Ovens

Ovens are essential equipment in laboratories, serving various purposes such as drying, sterilization, and thermal treatment. They ensure precise temperature control, which is crucial for experiments and processes requiring specific conditions.
Choosing the right oven is vital for achieving optimal results in your laboratory work. Explore the types and features available to find the best match for your needs.
Types of ovens your laboratory may need
Drying Ovens

Drying ovens are designed specifically for the drying of samples and materials. They utilize forced air circulation to ensure even heat distribution, which accelerates the drying process while maintaining sample integrity.
These ovens are ideal for applications in research and quality control laboratories where consistent temperature and humidity levels are essential for reliable results.
Industrial oven

Industrial ovens are robust and designed for high-volume applications. They can handle larger loads and are often used in manufacturing and production environments where efficiency and reliability are paramount.
These ovens are equipped with advanced features to ensure consistent performance and are suitable for various processes including curing, drying, and baking.
Vacuum ovens

Vacuum ovens provide a controlled environment for drying heat-sensitive materials by removing air and moisture. This prevents oxidation and degradation during the drying process, making them ideal for pharmaceuticals and electronics.
These ovens allow for precise temperature control and are essential for applications requiring low-pressure conditions.
What you should know before selecting a ovens and making an investment
Key factors to consider

When selecting an oven, consider factors such as temperature range, capacity, and energy efficiency. These elements will determine how well the oven meets your laboratory's specific needs and helps ensure optimal performance.
Additionally, assess the type of materials you will be working with to ensure compatibility with the oven's operating conditions.
Market price range

The price of laboratory ovens can vary significantly based on their features and specifications. Basic models may start at a lower price point, while advanced ovens with specialized capabilities can be considerably more expensive.
Understanding the market price range can help you make an informed decision while budgeting for your laboratory equipment.
Value for money

Investing in a high-quality oven can provide long-term savings through durability and efficiency. Consider the total cost of ownership, including maintenance and energy consumption, when evaluating value for money.
Choosing a reputable brand known for reliability can also ensure you receive a product that meets your laboratory's demands.
Expected lifespan based on use and maintenance

The lifespan of a laboratory oven largely depends on its usage and the frequency of maintenance. Regular servicing can prevent issues and extend the oven's operational life.
It’s essential to follow the manufacturer's guidelines for maintenance and ensure proper care to achieve the best performance and longevity from your oven.
OVENS KALSTEIN
Discover ovens for your laboratory
Explore our selection of high-quality ovens designed to meet the diverse needs of laboratory applications. From drying to vacuum ovens, our products are built for reliability and precision.

Programmable Thermostatic Drying Oven YR06444 -YR06445
Programmable Thermostatic Drying Oven YR06444 -YR06445 is designed for drying, sterilization, thermal treatment, and storage in research laboratories,
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YR06931 // YR06940 Forced Air Electric Drying Oven
The YR06931/YR06940 Forced Air Electric Drying Oven is the ideal solution for drying processes in various industrial, scientific, and laboratory appli
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Vacuum Drying Oven YR06623 // YR06626
The Vacuum Drying Oven YR06623 // YR06626 is a laboratory instrument designed for drying, degassing, curing, and thermal treatment processes of materi
View productOur best-selling ovens

YR06931 // YR06940 Forced Air Electric Drying Oven
Design and Technology (Functionality)
This electric oven stands out for its advanced PID microcomputer technology, which not only precisely regulates the temperature but also includes a timer and overheat alarm to ensure safety during the drying process. Its cold-rolled steel casing with an environmentally friendly electrostatic powder coating provides durability and resistance, while the large viewing window allows the user to easily monitor the process. Furthermore, the internal chamber is made of high-quality materials such as stainless steel and galvanized steel, facilitating cleaning and enhancing the equipment's longevity. Adjustable shelves offer greater versatility to accommodate different sizes of materials being dried, optimizing the use of space inside the oven.
Frequently Asked Questions:
- What is the drying capacity of these ovens?The models range in capacity from 8 liters to 85 liters, allowing them to adapt to diverse needs, from small applications to larger-scale industrial processes.
- Are these ovens suitable for drying food products?Yes, these ovens are designed to work with food, medicines, and other materials that require precise temperature control and uniform drying.
- How do you maintain an electric oven?Maintenance is simple thanks to its corrosion-resistant materials and the rounded corners of the inner chamber, which facilitate cleaning. Periodic cleaning and checking the air circulation system are recommended.
Advantages and Disadvantages:
Advantages:
- Temperature precision : Thanks to its PID microcomputer, the ovens maintain an accuracy of ±1°C, guaranteeing uniform and reliable drying.
- Compact and efficient design : Its compact design and low-noise air circulation system allow for efficient use of space without compromising performance.
- Durable materials : The stainless steel casing and heat-resistant materials ensure a long service life for the equipment.
Disadvantages:
- Monitoring required : Although the oven has a control screen and alarm, regular monitoring is recommended to ensure that the drying process is working correctly.
- Limited capacity in some models : Smaller models, such as the YR06931, have a drying capacity of only 8 liters, which may not be sufficient for some larger industrial applications.
Product Use in the Field:
The YR06931 // YR06940 Forced Air Electric Drying Oven is an essential tool in various industries. In the pharmaceutical sector, it is used for drying products such as tablets and capsules, ensuring that the materials do not overheat and maintain their properties. In the food industry, these ovens are perfect for drying herbs, fruits, and other foods, ensuring optimal preservation without compromising quality. In laboratories, their ability to maintain a constant temperature is ideal for tests and experiments that require a controlled environment.
Recommendations:
- Temperature monitoring : Make sure to adjust the temperature range correctly according to the needs of the material you are drying. Use the timer function to optimize the process and prevent overheating.
- Regular maintenance : Perform regular cleaning of the oven, especially after each use, to maintain performance and extend its lifespan.
- Selecting the right model : If you work with large volumes of material, we recommend opting for higher capacity models such as the YR06940 to ensure greater drying efficiency.
Technical Specifications
| Model | YR06931 | YR06932 | YR06933 | YR06934 | YR06935 |
| Voltage (V) | 220 | 220 | 220 | 220 | 220 |
| Temperature Range (℃) | RT+5 ~250 | RT+5 ~250 | RT+5 ~250 | RT+5 ~250 | RT+5 ~250 |
| Time Range | 0~999mins | 0~999mins | 0~999mins | 0~999mins | 0~999mins |
| Accuracy (℃) | ±1 | ±1 | ±1 | ±1 | ±1 |
| Fluctuation (%) | ±1 | ±1 | ±1 | ±1 | ±1 |
| Power (KW) | 0.5 | 0.5 | 1.2 | 1.4 | 2 |
| Interior Size (mm) (HWD) | 250×250×265 | 300×250×200 | 350×350×350 | 450×450×350 | 550×550×450 |
| Overall Dimensions (mm) (HWD) | 475×540×450 | 475×540×450 | 530×640×550 | 630×740×550 | 750×890×630 |
| Net Weight (KG) | 35 | 44.5 | 59.5 | ||
| Shipping Weight (KG) | 26.5 | 26.5 | 38 | 47.5 | 63.5 |
| Model | YR06936 | YR06937 | YR06938 | YR06939 | YR06940 |
| Voltage (V) | 220 | 220 | 220 | 220 | 220 |
| Temperature Range (℃) | RT+5 ~250 | RT+5 ~250 | RT+5 ~250 | RT+5 ~250 | RT+5 ~250 |
| Time Range | 0~999mins | 0~999mins | 0~999mins | 0~999mins | 0~999mins |
| Accuracy (℃) | ±1 | ±1 | ±1 | ±1 | ±1 |
| Fluctuation (%) | ±1 | ±1 | ±1 | ±1 | ±1 |
| Power (KW) | 3 | 1.2 | 1.4 | 2 | 3 |
| Interior Size (mm) (HWD) | 750×600×500 | 350×350×350 | 450×450×350 | 550×550×450 | 750×600×500 |
| Overall Dimensions (mm) (HWD) | 980×965×770 | 530×640×550 | 630×740×550 | 750×890×630 | 980×965×770 |
| Net Weight (KG) | 93 | 35.5 | 45 | 60 | 94 |
| Shipping Weight (KG) | 102 | 38.5 | 48 | 64 | 103 |
Detailed analysis of ovens for an effective and safe choice

Types of laboratory ovens
The laboratory stoves or drying oven is equipment used to dry and sterilize glass and metal containers in a laboratory. It is also known as a drying oven. They work between room temperature and 350 ° C. In general, these equipments are made of stainless steel, both inside and outside, this provides them with high durability. In addition, they have a microprocessor that makes sure to maintain a uniform temperature and allows it to be set digitally.

Discover the Superior Performance and Versatility of Kalstein Laboratory Ovens
Ovens, Kalstein Brand If you're delving into the world of laboratory equipment, you know that not all ovens are created equal. The Kalstein brand stands out in the crowded marketplace, offering a range of highly efficient and reliable ovens that cater to a diverse array of laboratory needs. Rooted in innovation and expertise, Kalstein's ovens not only meet the standards but set new benchmarks for

Optimization of Thermal Processes in Scientific Research with Advanced Laboratory Ovens
In scientific research, precision and consistency in thermal processes are essential for obtaining reliable results. Advanced laboratory ovens play a crucial role in optimizing these processes by providing precise and uniform temperature control, which is vital for a wide range of applications. In this article, we will explore the characteristics, advantages, and disadvantages of laboratory ovens, as well as comparisons with similar products, to help you make an informed decision about their use in your laboratory.

Features and care of a laboratory ovens
The laboratory oven is a team used to dry and sterilize glass and metal containers. There are basically two types of stove: those that operate through natural convection and those that operate by forced convection.
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Complete guides to choose ovens

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What is a laboratory oven for?
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How does a natural convection ovens work?
A natural convection laboratory oven is one that extracts the air from the environment in which the stove is located. So it transmits heat in a uniform way throughout the equipment creating a natural air circulation.
Leer másVanliga frågor om Ovens
Hur får jag veta priserna på Ovens?
Skicka oss ett e-postmeddelande via kontaktformuläret AQUI för att få veta priset på Ovens.
Vilka är leveranstiderna för Ovens?
Leveranstiden beror på lagerstatus och frakttyp (flyg eller sjö). I lager: flyg 15-30 dagar, sjö 45-60 dagar. Utanför lager: flyg 30-60 dagar, sjö 60-90 dagar.
Hur gör jag ett köp av Ovens?
Du kan köpa via e-post ([email protected]), telefon (+33 (0) 1 70 39 26 50) eller via Kalsteins officiella webbplats i ditt land.
Hur fungerar garantin för Ovens?
All Kalstein-utrustning har 1 års garanti mot tillverkningsfel. Garantin täcker inte skador från felaktig installation eller användning. Se våra «villkor» AQUI.
Kan jag begära en offert online för Ovens?
Ja, du kan begära en offert direkt på vår officiella webbplats. Klicka AQUI.